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Daniel Boulud

This tag is associated with 2 posts

Frédéric Morin

In summer of 2014, I had the opportunity to take part in a unique art-meets-food-meets-surprise-experience that involved Frédéric Morin and Kid Koala, both creative and well known Montrealers. The piece was slated for an online publication which has since closed its Toronto chapter, but the fun from that evening’s activities still live on in memories, a … Continue reading

Thomas Keller

Where it all began… It only seems appropriate to launch this blog with my first milestone interview. Let me clarify. Up until this point in my budding food writing career I’d had the distinct pleasure of meeting, interviewing and writing profiles on a number of local talents who were all too kind to lend me … Continue reading

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